A SECRET WEAPON FOR CHICKEN RESTAURANT

Receiving Zijun Meng and Ana Gonçalves of Tātā Eatery to input their sandwich knowledge is really shrewd of Samuel Haim, the owner of this (shortly-to-be) vibey restaurant on Previous Compton Street. And Of course, the chicken thigh within a pineapple bun with Sichuan chilli and cucumber salad is usually a stand-out, along with a poached soy chi